Bake this irresistible Cream Soufflé- Ice Cream Suffle at home. Made with Sauce, fresh strawberries, triple and sweet butter. Easy step-by-step instruct…
This Cream Soufflé- Ice Cream Suffle relies on simple, everyday ingredients such as sauce, fresh strawberries, diced, sweet butter and sugar. It comes together quickly and makes 4 servings, at about 316 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cream Soufflé- Ice Cream Suffle delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026