How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Puffs?

You need 5 ingredients. The key ingredients include: 1 c. sifted flour, 1 c. boiling water, pinch of salt, 4 eggs, and more.

Is Cream Puffs suitable as general?

Yes, Cream Puffs falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Puffs Recipe

Name: Cream Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sifted flour; 1 c. boiling water; pinch of salt; 4 eggs; 1/2 c. oleo

Cream Puffs – a delicious recipe with flour, boiling water, salt, eggs, oleo. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sifted flour
1 c. boiling water
pinch of salt
4 eggs
1/2 c. oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
892 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

German Potato Dumplings
Green Beans With Panch Phoran And Almonds
Honey-Lacquered Duck With Sour Cherry Sauce
Original Magic Bars From Eagle Brand

Cream Puffs

How did you like this recipe?

Frequently Asked Questions