How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Puffs ?

You need 11 ingredients. The key ingredients include: 1/2 c. water, 1/4 c. margarine or butter, 1/2 c. all-purpose flour, 2 eggs, and more.

Is Cream Puffs suitable as baking & desserts?

Yes, Cream Puffs falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Puffs ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Puffs Recipe

Name: Cream Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. water; 1/4 c. margarine or butter; 1/2 c. all-purpose flour; 2 eggs; Powdered sugar; Filling; Snack pack pudding; Whipped cream; or; Vanilla ice cream; Melted chocolate (drizzled on top)

Cream Puffs

Eats Now Editorial Team · 288 kcal · Baking & Desserts

Cream Puffs – a delicious recipe with water, margarine, all-purpose, eggs, Powdered sugar, Filling. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cream Puffs

How did you like this recipe?

Frequently Asked Questions