How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Puffs?

You need 6 ingredients. The key ingredients include: 1 c. boiling water, 1/3 c. oil, 1 c. flour, 1/2 tsp. salt, and more.

Is Cream Puffs suitable as general?

Yes, Cream Puffs falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Puffs Recipe

Name: Cream Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. boiling water; 1/3 c. oil; 1 c. flour; 1/2 tsp. salt; 3 eggs; 2 tsp. baking powder

Cream Puffs – a delicious recipe with boiling water, oil, flour, salt, eggs, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. boiling water
1/3 c. oil
1 c. flour
1/2 tsp. salt
3 eggs
2 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1035 kcal
Category
General

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