Cream Puff Dessert

1. 1

   Put oleo into boiling water.

2. 2

   Add flour and stir until all gathers together.

3. 3

   Don't burn!

4. 4

   Let cool, then add one egg at a time, beating well with mixer after each egg.

5. 5

   Grease a 9 x 13-inch pan well and put mixture on bottom and up sides to form a shell.

6. 6

   Use well-greased hands or the back of a wet spoon.

7. 7

   Bake at 450u00b0 for 10 minutes and then 400u00b0 for 10 to 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.