How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Pecan Pie?

You need 7 ingredients. The key ingredients include: 8 oz. cream cheese, 2 tsp. vanilla, 1 1/4 c. pecans, 1 c. Karo, and more.

Is Cream Pecan Pie suitable as baking & desserts?

Yes, Cream Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Pecan Pie Recipe

Name: Cream Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 2 tsp. vanilla; 1 1/4 c. pecans; 1 c. Karo; 1/3 c. plus 1/2 c. sugar; 4 eggs; unbaked pie crust

Cream Pecan Pie – a delicious recipe with cream cheese, vanilla, pecans, sugar, eggs, unbaked pie crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 oz. cream cheese
2 tsp. vanilla
1 1/4 c. pecans
1 c. Karo
1/3 c. plus 1/2 c. sugar
4 eggs
unbaked pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
940 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Coconut Cake
Apple Crisp Iv
Spam Cupcakes
Cranberry Upside-Downer Cake

Cream Pecan Pie

How did you like this recipe?

Frequently Asked Questions