Cream Pear Salad

Name: Cream Pear Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. soft cream cheese; 2 Tbsp. milk; 1 small lime Jell-O; 1 small can pears; Dream Whip; 1. 1/2 head lettuce, torn; 2. 10 oz. frozen peas (DO NOT THAW); 3. 1 medium onion, sliced; 4. 8 chopped hard boiled eggs; 5. 8 slices crumbled bacon; 6. 1/4 c. sour cream and 1/4 c. mayo mixed; 7. 2 c. grated Cheddar

Eats Now Editorial Team · 2089 kcal · Salads

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Cream Pear Salad – a delicious recipe with cream cheese, milk, lime, pears, Dream Whip, head lettuce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 oz. soft cream cheese
2 Tbsp. milk
1 small lime Jell-O
1 small can pears
Dream Whip
1. 1/2 head lettuce, torn
2. 10 oz. frozen peas (DO NOT THAW)
3. 1 medium onion, sliced
4. 8 chopped hard boiled eggs
5. 8 slices crumbled bacon
6. 1/4 c. sour cream and 1/4 c. mayo mixed
7. 2 c. grated Cheddar

1
Refrigerate for 4 hours.
2
DO NOT STIR!

2089

kcal

Calories

168

Fat

Carbs

115

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 oz. soft cream cheese, 2 Tbsp. milk, 1 small lime Jell-O, 1 small can pears, and more.

Yes, Cream Pear Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
2089 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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