How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Wheat Casserole?

You need 7 ingredients. The key ingredients include: 2 cups milk, 1 cup water, 3/4 cup cream of wheat, 1 teaspoon salt, and more.

Is Cream Of Wheat Casserole suitable as general?

Yes, Cream Of Wheat Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Of Wheat Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Wheat Casserole Recipe

Name: Cream Of Wheat Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups milk; 1 cup water; 3/4 cup cream of wheat; 1 teaspoon salt; 1 cup parmesan cheese; 3 eggs; 1 cup heavy cream

Cream Of Wheat Casserole – a delicious recipe with milk, water, cream of wheat, salt, parmesan cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups milk
1 cup water
3/4 cup cream of wheat
1 teaspoon salt
1 cup parmesan cheese
3 eggs
1 cup heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
649 kcal
Category
General

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