How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream of Tomato Soupreme?

You need 18 ingredients. The key ingredients include: 2 (1 lb) cans stewed tomatoes, 1 cup water, blended with tomatoes until smooth, 1 cup celery, thinly sliced, ¼ cup dry red wine, and more.

Is Cream of Tomato Soupreme suitable as soups & stews?

Yes, Cream of Tomato Soupreme falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream of Tomato Soupreme?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream of Tomato Soupreme Recipe

Name: Cream of Tomato Soupreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1 lb) cans stewed tomatoes; 1 cup water, blended with tomatoes until smooth; 1 cup celery, thinly sliced; ¼ cup dry red wine; 2 cloves garlic, minced; 1 (18 ounce) can diced tomatoes (, include juice); 2 cups water; 12 ounces tomato paste; 2 ½ teaspoons basil, crumbled; 2 ½ teaspoons olive oil; 1 cup onion, diced; ½ cup green pepper, diced; 1 bay leaf; 1 cup sour cream; 2 tablespoons butter; 16 ounces half-and-half; 1 teaspoon salt; 1 pinch cayenne, if desired

Warm up with this hearty Cream of Tomato Soupreme recipe. Made with tomatoes, water, celery and red wine. Easy step-by-step instructions included.

This Cream of Tomato Soupreme relies on simple, everyday ingredients such as (1 lb) cans stewed tomatoes, celery, thinly sliced, dry red wine and garlic, minced. It comes together quickly and makes 4 servings, at about 279 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cream of Tomato Soupreme

Tips for the best results

Variations & substitutions

My Personal Notes

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