How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Spinach Soup?

You need 9 ingredients. The key ingredients include: 1 1/2 cups vegetable broth, 1 tablespoon shallots finely chopped, 1/2 clove garlic peeled, 2 cups cauliflower florets steamed, and more.

Is Cream Of Spinach Soup suitable as soups & stews?

Yes, Cream Of Spinach Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Spinach Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Spinach Soup Recipe

Name: Cream Of Spinach Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups vegetable broth; 1 tablespoon shallots finely chopped; 1/2 clove garlic peeled; 2 cups cauliflower florets steamed; 2 baby spinach firmly packed cups; 2 tablespoons almond butter roasted; 1 teaspoon wheat free tamari; 1/2 teaspoon sea salt plus more to taste; 1 pinch freshly ground black pepper plus more to taste

Cream Of Spinach Soup – a delicious recipe with vegetable broth, shallots, clove garlic, cauliflower, baby spinach, almond butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 cups vegetable broth
1 tablespoon shallots finely chopped
1/2 clove garlic peeled
2 cups cauliflower florets steamed
2 baby spinach firmly packed cups
2 tablespoons almond butter roasted
1 teaspoon wheat free tamari
1/2 teaspoon sea salt plus more to taste
1 pinch freshly ground black pepper plus more to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
101 kcal
Category
Soups & Stews

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Cream Of Spinach Soup

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