How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Spinach Soup?

You need 8 ingredients. The key ingredients include: 1 1/2 c. frozen leaf spinach, thawed and drained, 1 1/4 c. chicken broth, 3 Tbsp. margarine, 1/4 c. chopped onion, and more.

Is Cream Of Spinach Soup suitable as soups & stews?

Yes, Cream Of Spinach Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Spinach Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Spinach Soup Recipe

Name: Cream Of Spinach Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. frozen leaf spinach, thawed and drained; 1 1/4 c. chicken broth; 3 Tbsp. margarine; 1/4 c. chopped onion; 2 Tbsp. flour; 1/2 c. whipping cream; dash of pepper; dash of nutmeg

Cream Of Spinach Soup – a delicious recipe with frozen leaf spinach, chicken broth, margarine, onion, flour, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 c. frozen leaf spinach, thawed and drained
1 1/4 c. chicken broth
3 Tbsp. margarine
1/4 c. chopped onion
2 Tbsp. flour
1/2 c. whipping cream
dash of pepper
dash of nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Soups & Stews

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Cream Of Spinach Soup

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