Cream Of Reuben Soup

Name: Cream Of Reuben Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. beef broth; 1/2 c. chicken broth; 1/4 c. chopped celery; 1/4 c. chopped onion; 1/4 c. chopped green pepper; 1 Tbsp. cornstarch in 2 Tbsp. water; 1 c. chopped corned beef; 1 c. chopped Swiss cheese; 3/4 c. sauerkraut, rinsed and drained; 1/4 c. butter; 2 c. half and half (cream)

Eats Now Editorial Team · 733 kcal · Soups & Stews

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Cream Of Reuben Soup – a delicious recipe with beef broth, chicken broth, celery, onion, green pepper, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. beef broth
1/2 c. chicken broth
1/4 c. chopped celery
1/4 c. chopped onion
1/4 c. chopped green pepper
1 Tbsp. cornstarch in 2 Tbsp. water
1 c. chopped corned beef
1 c. chopped Swiss cheese
3/4 c. sauerkraut, rinsed and drained
1/4 c. butter
2 c. half and half (cream)

1
Combine broths, celery, onion and green pepper; bring to a boil. Simmer until tender-crisp (5 minutes). Add cornstarch and water; cook until thickened. Remove from heat; stir in beef, cheese and kraut. Melt butter and stir in half and half. Add to other soup mix; heat through, but do not boil. Garnish with chives, if desired. Serves 8.

733

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. beef broth, 1/2 c. chicken broth, 1/4 c. chopped celery, 1/4 c. chopped onion, and more.

Yes, Cream Of Reuben Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
733 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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