How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Potato & Cheddar Soup?

You need 6 ingredients. The key ingredients include: 2 cans campbells cream of mushroom soup, 2 cans cheddar cheese soup Campbells, 2 cans water, 2 cans milk, and more.

Is Cream Of Potato & Cheddar Soup suitable as soups & stews?

Yes, Cream Of Potato & Cheddar Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Potato & Cheddar Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Potato & Cheddar Soup Recipe

Name: Cream Of Potato & Cheddar Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans campbells cream of mushroom soup; 2 cans cheddar cheese soup Campbells; 2 cans water; 2 cans milk; 4 cups potatoes diced raw, peeled; onion 1 lg.

Cream Of Potato & Cheddar Soup – a delicious recipe with cream of mushroom soup, cheddar cheese soup, water, milk, potatoes, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans campbells cream of mushroom soup
2 cans cheddar cheese soup Campbells
2 cans water
2 cans milk
4 cups potatoes diced raw, peeled
onion 1 lg.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1155 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Of Potato & Cheddar Soup

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