How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream of Peanut Butter Pie?

You need 7 ingredients. The key ingredients include: ¾ cup peanut butter, 8 ounces cream cheese, 1 egg yolk, 1 (15 ounce) can pumpkin pie mix, and more.

Is Cream of Peanut Butter Pie suitable as baking & desserts?

Yes, Cream of Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream of Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream of Peanut Butter Pie Recipe

Name: Cream of Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup peanut butter; 8 ounces cream cheese; 1 egg yolk; 1 (15 ounce) can pumpkin pie mix; ¾ cup brown sugar; 1 (9 inch) graham cracker pie crust; ¼ cup peanuts

Cream of Peanut Butter Pie – a delicious recipe with peanut butter, cream cheese, egg yolk, pumpkin pie mix, brown sugar, graham cracker pie crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

¾ cup peanut butter
8 ounces cream cheese
1 egg yolk
1 (15 ounce) can pumpkin pie mix
¾ cup brown sugar
1 (9 inch) graham cracker pie crust
¼ cup peanuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
743 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream of Peanut Butter Pie

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