Warm up with this hearty 'Cream' of Mushroom soup recipe. Made with walnuts, garlic, water and nama shoyu. Easy step-by-step instructions included.
This 'Cream' of Mushroom soup relies on simple, everyday ingredients such as walnuts, garlic, water and rosemary. It comes together quickly and makes 4 servings, at about 1114 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026