How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Fresh Pea Soup With Corn Dumplings?

You need 9 ingredients. The key ingredients include: 4 c. shelled fresh or frozen green peas, 1 1/2 qt. water, 1/2 medium onion, chopped, 4 sprigs parsley, and more.

Is Cream Of Fresh Pea Soup With Corn Dumplings suitable as soups & stews?

Yes, Cream Of Fresh Pea Soup With Corn Dumplings falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Fresh Pea Soup With Corn Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Fresh Pea Soup With Corn Dumplings Recipe

Name: Cream Of Fresh Pea Soup With Corn Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. shelled fresh or frozen green peas; 1 1/2 qt. water; 1/2 medium onion, chopped; 4 sprigs parsley; 1 tsp. salt; 1/2 c. white wine; 1/2 c. milk; 2 Tbsp. butter; 1/4 tsp. black pepper

Cream Of Fresh Pea Soup With Corn Dumplings – a delicious recipe with water, onion, parsley, salt, white wine, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 c. shelled fresh or frozen green peas
1 1/2 qt. water
1/2 medium onion, chopped
4 sprigs parsley
1 tsp. salt
1/2 c. white wine
1/2 c. milk
2 Tbsp. butter
1/4 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
269 kcal
Category
Soups & Stews

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Cream Of Fresh Pea Soup With Corn Dumplings

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