Bake this irresistible Cream Of Coconut Cake at home. Made with butter, condensed milk, cream of coconut and pecans. Easy step-by-step instructions incl…
This Cream Of Coconut Cake relies on simple, everyday ingredients such as duncan hines butter cake mix, condensed milk, cream of coconut and chopped pecans. It comes together quickly and makes 4 servings, at about 821 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cream Of Coconut Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026