Cream Of Coconut — Baking & Desserts recipe

Cream Of Coconut

Eats Now Editorial Team  · 663 kcal  · Baking & Desserts

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Bake this irresistible Cream Of Coconut at home. Made with yellow cake mix, cream of coconut, milk and pineapple. Easy step-by-step instructions included.

This Cream Of Coconut relies on simple, everyday ingredients such as box yellow cake mix, cream of coconut, eagle brand milk and crushed pineapple. It comes together quickly and makes 4 servings, at about 663 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cream Of Coconut delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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