How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Celery Soup?

You need 6 ingredients. The key ingredients include: 3 1/2 lb. celery, diced, 3 1/2 gal. beef stock, 1 lb. fat (butter preferred), 1 lb. flour, browned in fat, and more.

Is Cream Of Celery Soup suitable as soups & stews?

Yes, Cream Of Celery Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Celery Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Celery Soup Recipe

Name: Cream Of Celery Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 lb. celery, diced; 3 1/2 gal. beef stock; 1 lb. fat (butter preferred); 1 lb. flour, browned in fat; 2 cans evaporated milk; salt and pepper to taste

Cream Of Celery Soup – a delicious recipe with celery, beef stock, butter, flour, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 1/2 lb. celery, diced
3 1/2 gal. beef stock
1 lb. fat (butter preferred)
1 lb. flour, browned in fat
2 cans evaporated milk
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
604 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Potato Soup
Favorite Family Chili(Serve With Quick Pita Nachos)
Kidney Bean Casserole
Beef Stroganoff

Cream Of Celery Soup

How did you like this recipe?

Frequently Asked Questions