How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Filled Coffee Cake?

You need 19 ingredients. The key ingredients include: 1 cup milk scalded, 1/2 cup butter, 2 eggs, 1/4 cup warm water, and more.

Is Cream Filled Coffee Cake suitable as baking & desserts?

Yes, Cream Filled Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Filled Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Filled Coffee Cake Recipe

Name: Cream Filled Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup milk scalded; 1/2 cup butter; 2 eggs; 1/4 cup warm water; 1/2 cup sugar; 1 teaspoon salt; 1 package yeast; 3 1/2 cups flour; 1/2 cup brown sugar; 1/4 cup flour; 1/2 cup flour; 1/4 cup butter; 1 egg white; 1/4 cup sugar; 1/2 cup crisco; 3/4 cup marshmallow creme; 1 cup powdered sugar; 1/4 teaspoon salt; 1 teaspoon vanilla

Cream Filled Coffee Cake

Eats Now Editorial Team · 1283 kcal · Baking & Desserts

Cream Filled Coffee Cake – a delicious recipe with milk, butter, eggs, warm water, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cream Filled Coffee Cake

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