Cream-Filled Banana Cupcakes

1. 1

   Cream Cheese Filling:.

2. 2

   Combine cream cheese, sugar, and egg in a small bowl and beat until smooth.

3. 3

   Stir in mini chocolate chips, and set the filling aside.

4. 4

   Preheat oven to 350 degrees and line 3 dozen muffin pan cups (2 1/2 inch) with liners.

5. 5

   Prepare cake batter according to package directions.

6. 6

   Fill prepared muffin cups 1/2 full with batter.

7. 7

   Spoon about 1 teaspoonful of the cream cheese filling into the center of each cupcake.

8. 8

   Combine nuts and sugar in a small bowl and sprinkle about 1 teaspoonful over top of each cupcake.

9. 9

   Bake for 20 minutes, or until toothpick inserted into cake portion comes out clean.

10. 10

    Cool on wire rack.

* Per serving · 4 servings · Values may vary.

No additional tips available.