How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Dessert?

You need 8 ingredients. The key ingredients include: 1 stick butter, melted, 1 c. flour, 1/2 c. chopped nuts, 1 (8 oz.) pkg. cream cheese, softened, and more.

Is Cream Dessert suitable as baking & desserts?

Yes, Cream Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Dessert Recipe

Name: Cream Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter, melted; 1 c. flour; 1/2 c. chopped nuts; 1 (8 oz.) pkg. cream cheese, softened; 1 c. sugar; 1 c. Cool Whip; 2 small pkg. French vanilla pudding; 2 1/2 c. milk

Cream Dessert – a delicious recipe with butter, flour, nuts, cream cheese, sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick butter, melted
1 c. flour
1/2 c. chopped nuts
1 (8 oz.) pkg. cream cheese, softened
1 c. sugar
1 c. Cool Whip
2 small pkg. French vanilla pudding
2 1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
917 kcal
Category
Baking & Desserts

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