Bake this irresistible Cream Custard For Fruit at home. Made with brown sugar, milk, egg and vanilla. Easy step-by-step instructions included.
This Cream Custard For Fruit relies on simple, everyday ingredients such as brown sugar, evaporated skim milk, egg, slightly beaten and vanilla. It comes together quickly and makes 4 servings, at about 87 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cream Custard For Fruit delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026