How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Tarts?

You need 8 ingredients. The key ingredients include: 1 (3 oz.) cream cheese, 1 stick butter or margarine, 1 c. flour, 3/4 c. brown sugar, and more.

Is Cream Cheese Tarts suitable as baking & desserts?

Yes, Cream Cheese Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Tarts Recipe

Name: Cream Cheese Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) cream cheese; 1 stick butter or margarine; 1 c. flour; 3/4 c. brown sugar; 1 Tbsp. butter or margarine; 1 tsp. vanilla; 1 egg; enough broken pecan pieces to fill tarts

Cream Cheese Tarts – a delicious recipe with cream cheese, butter, flour, brown sugar, butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (3 oz.) cream cheese
1 stick butter or margarine
1 c. flour
3/4 c. brown sugar
1 Tbsp. butter or margarine
1 tsp. vanilla
1 egg
enough broken pecan pieces to fill tarts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
742 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Cheese Tarts

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