Cream Cheese Tart With Orange, Pistachios & Cardamom Recipe

Name: Cream Cheese Tart With Orange, Pistachios & Cardamom
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust; 15 Maria cookies; 6 tablespoons unsalted butter, unsalted; 1/4 cup suger; 1 teaspoon cardamom; 1/2 cup unsalted pistachios, toasted; pinch salt; Filling; 3 tablespoons orange marmalade; 8 ounces cream cheese, soften; 1/2 cup heavy cream; 3 tablespoons suger; 1/8 teaspoon cardamom; 1/2 teaspoon orange zest; 1 orange, peeled & cut into segments; pinch salt

Servings: persons

Crust
15 Maria cookies
6 tablespoons unsalted butter, unsalted
1/4 cup suger
1 teaspoon cardamom
1/2 cup unsalted pistachios, toasted
pinch salt
Filling
3 tablespoons orange marmalade
8 ounces cream cheese, soften
1/2 cup heavy cream
3 tablespoons suger
1/8 teaspoon cardamom
1/2 teaspoon orange zest
1 orange, peeled & cut into segments
pinch salt

1
To make the crust, in a food processor, break Maria cookies into smaller pieces; add pistachios, cardamom and sugar. Pulse it until it becomes crumbs. Add melted butter and pulse it until mixture is moist.
2
Press the crumb mixture into bottom and sides of tart pan. Cover the tart pan and freeze it at least for an hour. The crust should be solid before adding filling.
3
To make the filling, in a stand mixture with a whisk attachment, whisk cream cheese until smooth. Add sugar, orange zest, cardamom and heavy cream. Whisk again until mixture is smooth and fluffy.
4
Spread the orange marmalade on top of cooled crust. Pour the cream cheese filling. Smooth out the filling. Garnish with orange segments. Refrigerate for 4 to 6 hours before serving. Finish the tart within two days.

464

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: Crust, 15 Maria cookies, 6 tablespoons unsalted butter, unsalted, 1/4 cup suger, and more.

Yes, Cream Cheese Tart With Orange, Pistachios & Cardamom falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Tart With Orange, Pistachios & Cardamom

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