Cream Cheese-Swirled Brownies Recipe

Name: Cream Cheese-Swirled Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups all-purpose flour (about 6 3/4 ounces); 2 cups sugar, divided; 1/2 cup unsweetened cocoa; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1/4 cup butter; 2 ounces unsweetened chocolate, chopped; 3/4 cup 2% reduced-fat milk; 3/4 teaspoon vanilla extract, divided; 2 large eggs; Cooking spray; 1/2 cup (4 ounces) 1/3-less-fat cream cheese, softened; 1 large egg white

Servings: persons

1 1/2 cups all-purpose flour (about 6 3/4 ounces)
2 cups sugar, divided
1/2 cup unsweetened cocoa
1/2 teaspoon baking powder
1/4 teaspoon salt
1/4 cup butter
2 ounces unsweetened chocolate, chopped
3/4 cup 2% reduced-fat milk
3/4 teaspoon vanilla extract, divided
2 large eggs
Cooking spray
1/2 cup (4 ounces) 1/3-less-fat cream cheese, softened
1 large egg white

1
Preheat oven to 350u00b0.
2
Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, 1 3/4 cups sugar, cocoa, baking powder, and salt in a large bowl, stirring well with a whisk. Place butter and chocolate in a microwave-safe bowl; microwave at HIGH for 45 seconds or until melted, stirring once. Combine milk, 1/2 teaspoon vanilla, and eggs, stirring well with a whisk. Add chocolate mixture and milk mixture to flour mixture; beat with a mixer at medium speed until blended. Spoon batter evenly into a 13 x 9-inch baking pan coated with cooking spray.
3
Place remaining 1/4 cup sugar, remaining 1/4 teaspoon vanilla, cheese, and egg white in a medium bowl; beat at medium speed until well blended using clean, dry beaters. Drizzle cheese mixture evenly over chocolate mixture; swirl batters together using the tip of a knife. Bake at 350u00b0 for 30 minutes or until batter begins to pull away from sides of pan. Cool completely on a wire rack.

995

kcal

Calories

Fat

154

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 cups all-purpose flour (about 6 3/4 ounces), 2 cups sugar, divided, 1/2 cup unsweetened cocoa, 1/2 teaspoon baking powder, and more.

Yes, Cream Cheese-Swirled Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese-Swirled Brownies

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