How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Snowcaps?

You need 7 ingredients. The key ingredients include: 1 Cup all-purpose flour, 1 1/2 tsp. baking powder, 1/2 Cup butter or margarine, 1 (3 oz.) pkg. cream cheese, and more.

Is Cream Cheese Snowcaps suitable as general?

Yes, Cream Cheese Snowcaps falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Snowcaps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese Snowcaps Recipe

Name: Cream Cheese Snowcaps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Cup all-purpose flour; 1 1/2 tsp. baking powder; 1/2 Cup butter or margarine; 1 (3 oz.) pkg. cream cheese; 1/2 Cup sugar; 1/4 tsp. lemon or almond extract; 1 Cup powdered sugar

Cream Cheese Snowcaps – a delicious recipe with flour, baking powder, butter, cream cheese, sugar, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Cup all-purpose flour
1 1/2 tsp. baking powder
1/2 Cup butter or margarine
1 (3 oz.) pkg. cream cheese
1/2 Cup sugar
1/4 tsp. lemon or almond extract
1 Cup powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
615 kcal
Category
General

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Cream Cheese Snowcaps

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