Cream Cheese Sandwiches

Name: Cream Cheese Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small pkg. cream cheese (3 oz.); 3/4 c. pecans, chopped; 1 small jar pimentos; 2 Tbsp. catsup; 3/4 tsp. salt; 1/4 c. fresh green peppers, chopped; 1/4 c. onion, chopped; 3 boiled eggs, grated; dash of pepper; olives (optional)

Eats Now Editorial Team · 480 kcal · General

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Cream Cheese Sandwiches – a delicious recipe with cream cheese, pecans, pimentos, catsup, salt, fresh green peppers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 small pkg. cream cheese (3 oz.)
3/4 c. pecans, chopped
1 small jar pimentos
2 Tbsp. catsup
3/4 tsp. salt
1/4 c. fresh green peppers, chopped
1/4 c. onion, chopped
3 boiled eggs, grated
dash of pepper
olives (optional)

1
Mix all ingredients together.

480

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 small pkg. cream cheese (3 oz.), 3/4 c. pecans, chopped, 1 small jar pimentos, 2 Tbsp. catsup, and more.

Yes, Cream Cheese Sandwiches falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
480 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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