How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Rolls?

You need 7 ingredients. The key ingredients include: 1 loaf white bread, crust cut off, 1 stick margarine, melted, sugar and cinnamon mixture, 1 (8 oz.) pkg. cream cheese, and more.

Is Cream Cheese Rolls suitable as general?

Yes, Cream Cheese Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese Rolls Recipe

Name: Cream Cheese Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf white bread, crust cut off; 1 stick margarine, melted; sugar and cinnamon mixture; 1 (8 oz.) pkg. cream cheese; 1 egg yolk; 1 c. white sugar; 1 Tbsp. vanilla

Cream Cheese Rolls – a delicious recipe with white bread, margarine, sugar, cream cheese, egg yolk, white sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 loaf white bread, crust cut off
1 stick margarine, melted
sugar and cinnamon mixture
1 (8 oz.) pkg. cream cheese
1 egg yolk
1 c. white sugar
1 Tbsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
364 kcal
Category
General

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Cream Cheese Rolls

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