How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Pumpkin Pie?

You need 9 ingredients. The key ingredients include: 1 1/2 c. canned pumpkin, 3/4 c. sugar, 1 tsp. pumpkin pie spice, 1/2 tsp. salt, and more.

Is Cream Cheese Pumpkin Pie suitable as baking & desserts?

Yes, Cream Cheese Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Pumpkin Pie Recipe

Name: Cream Cheese Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. canned pumpkin; 3/4 c. sugar; 1 tsp. pumpkin pie spice; 1/2 tsp. salt; 1/2 tsp. ground ginger; 2 eggs, slightly beaten; 1 1/4 c. milk; 1 tsp. vanilla; 2 (9-inch) deep dish pie crusts

Cream Cheese Pumpkin Pie – a delicious recipe with pumpkin, sugar, pumpkin pie spice, salt, ground ginger, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. canned pumpkin
3/4 c. sugar
1 tsp. pumpkin pie spice
1/2 tsp. salt
1/2 tsp. ground ginger
2 eggs, slightly beaten
1 1/4 c. milk
1 tsp. vanilla
2 (9-inch) deep dish pie crusts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
296 kcal
Category
Baking & Desserts

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