How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Pretzel Dip?

You need 4 ingredients. The key ingredients include: 1 (8 oz.) cream cheese, softened, 1 tsp. garlic salt, 1 tsp. onion salt, 2 Tbsp. Western dressing.

Is Cream Cheese Pretzel Dip suitable as snacks & appetizers?

Yes, Cream Cheese Pretzel Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Pretzel Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cream Cheese Pretzel Dip Recipe

Name: Cream Cheese Pretzel Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) cream cheese, softened; 1 tsp. garlic salt; 1 tsp. onion salt; 2 Tbsp. Western dressing

Cream Cheese Pretzel Dip – a delicious recipe with cream cheese, garlic salt, onion salt, dressing. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) cream cheese, softened
1 tsp. garlic salt
1 tsp. onion salt
2 Tbsp. Western dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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