Cream Cheese Pound Cake

1. 1

   Do not preheat oven!

2. 2

   Cream butter, margarine, cream cheese and sugar well.

3. 3

   Add eggs, one at a time, beating well after each egg.

4. 4

   Add flour and then vanilla, mixing well.

5. 5

   Pour in a greased and floured tube pan.

6. 6

   Put cake in cold oven, then turn oven to 300u00b0 for 1 1/2 hour baking time.

No additional tips available.