How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Potatoes?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, 1/2 c. sour cream, 1 Tbsp. minced dried onion, 1/2 tsp. salt, and more.

Is Cream Cheese Potatoes suitable as general?

Yes, Cream Cheese Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese Potatoes Recipe

Name: Cream Cheese Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese; 1/2 c. sour cream; 1 Tbsp. minced dried onion; 1/2 tsp. salt; 1/4 tsp. pepper; additional milk (if needed); 8 to 10 peeled potatoes; Cheddar cheese

Cream Cheese Potatoes – a delicious recipe with cream cheese, sour cream, onion, salt, pepper, additional milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8 oz.) pkg. cream cheese
1/2 c. sour cream
1 Tbsp. minced dried onion
1/2 tsp. salt
1/4 tsp. pepper
additional milk (if needed)
8 to 10 peeled potatoes
Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
299 kcal
Category
General

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Cream Cheese Potatoes

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