How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Pineapple Cake?

You need 7 ingredients. The key ingredients include: 1 stick margarine, 1 egg, 1 box yellow moist cake mix, 1 large can pineapple, and more.

Is Cream Cheese Pineapple Cake suitable as baking & desserts?

Yes, Cream Cheese Pineapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Pineapple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Pineapple Cake Recipe

Name: Cream Cheese Pineapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine; 1 egg; 1 box yellow moist cake mix; 1 large can pineapple; 8 oz. cream cheese; 3 eggs; 1 c. powdered sugar

Cream Cheese Pineapple Cake – a delicious recipe with margarine, egg, cake mix, pineapple, cream cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick margarine
1 egg
1 box yellow moist cake mix
1 large can pineapple
8 oz. cream cheese
3 eggs
1 c. powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Cheese Pineapple Cake

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