How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Pie("Makes Own Crust") ?

You need 4 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, 1/2 c. sugar, 3 large eggs, 1/8 tsp. almond extract.

Is Cream Cheese Pie("Makes Own Crust") suitable as baking & desserts?

Yes, Cream Cheese Pie("Makes Own Crust") falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Pie("Makes Own Crust") ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Pie("Makes Own Crust") Recipe

Name: Cream Cheese Pie("Makes Own Crust")
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese; 1/2 c. sugar; 3 large eggs; 1/8 tsp. almond extract

Cream Cheese Pie("Makes Own Crust") – a delicious recipe with cream cheese, sugar, eggs, almond extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (8 oz.) pkg. cream cheese
1/2 c. sugar
3 large eggs
1/8 tsp. almond extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
395 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Cheese Pie("Makes Own Crust")

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