How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Pesto Dip?

You need 4 ingredients. The key ingredients include: 1- 1/2 block Cream Cheese (12 Oz. Total), Softened, 1/2 cups Refrigerated Pesto (from 7 Oz. Container) (like Buitoni), 1/2 cups Toasted Pignoli (pine) Nuts (See Note), Crackers Or Crostini (Toasted French Bread Slices).

Is Cream Cheese Pesto Dip suitable as snacks & appetizers?

Yes, Cream Cheese Pesto Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Pesto Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cream Cheese Pesto Dip Recipe

Name: Cream Cheese Pesto Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- 1/2 block Cream Cheese (12 Oz. Total), Softened; 1/2 cups Refrigerated Pesto (from 7 Oz. Container) (like Buitoni); 1/2 cups Toasted Pignoli (pine) Nuts (See Note); Crackers Or Crostini (Toasted French Bread Slices)

Cream Cheese Pesto Dip – a delicious recipe with Cream Cheese, like Buitoni, Crackers. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1- 1/2 block Cream Cheese (12 Oz. Total), Softened
1/2 cups Refrigerated Pesto (from 7 Oz. Container) (like Buitoni)
1/2 cups Toasted Pignoli (pine) Nuts (See Note)
Crackers Or Crostini (Toasted French Bread Slices)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
86 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Cheese Pesto Dip

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