Try this homemade Cream Cheese Olive Dip recipe the whole family will love. Made with cream cheese, olives, onion and milk. Easy step-by-step instructio…
This Cream Cheese Olive Dip relies on simple, everyday ingredients such as small can sliced ripe olives, onion, minced, milk (to thin) and salt to taste. It comes together quickly and makes 4 servings, at about 87 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026