Cream Cheese Monkey Bread

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   1. Preheat oven to 350 degrees F. Spray a 12-cup bundt pan with cooking spray; set aside. In

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   a medium bowl, combine the sugars and cinnamon; set aside.

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   2. Slice 10 discs of dough from each tube of biscuits. Set discs on a flat surface and set one

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   cube of cream cheese in the center of each piece of dough. Wrap edges of dough up and

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   around the cheese so all that is visible is the top side of cream cheese cube. Place 10

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   dough-wrapped cheese cubes, cheese-side-up, in bottom of prepared pan. Top with half of

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   the sugar mixture and half of the butter. Top with the remaining dough-wrapped cheese

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   cubes, cheese-side-down, the remaining sugar and remaining butter.

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   3. Bake in the preheated oven for 40 minutes. Invert onto a serving platter and serve.

* Per serving · 4 servings · Values may vary.