How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Icing?

You need 4 ingredients. The key ingredients include: 1/2 cup (1 stick) unsalted butter, at room temperature, plus more if needed, 6 ounces cream cheese, softened, 1 1/2 teaspoons pure vanilla extract, 4 1/2 cups confectioners sugar, plus more if needed.

Is Cream Cheese Icing suitable as general?

Yes, Cream Cheese Icing falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Icing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese Icing Recipe

Name: Cream Cheese Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup (1 stick) unsalted butter, at room temperature, plus more if needed; 6 ounces cream cheese, softened; 1 1/2 teaspoons pure vanilla extract; 4 1/2 cups confectioners sugar, plus more if needed

Cream Cheese Icing – a delicious recipe with unsalted butter, cream cheese, vanilla, confectioners sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup (1 stick) unsalted butter, at room temperature, plus more if needed
6 ounces cream cheese, softened
1 1/2 teaspoons pure vanilla extract
4 1/2 cups confectioners sugar, plus more if needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1225 kcal
Category
General

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