How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Ice Cream?

You need 6 ingredients. The key ingredients include: 3 (8 oz.) cream cheese, softened, 2 1/2 c. sugar, 4 eggs, 2 Tbsp. lemon juice, and more.

Is Cream Cheese Ice Cream suitable as baking & desserts?

Yes, Cream Cheese Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Cream Cheese Ice Cream Recipe

Name: Cream Cheese Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (8 oz.) cream cheese, softened; 2 1/2 c. sugar; 4 eggs; 2 Tbsp. lemon juice; 2 tsp. vanilla; 5 c. light cream

Cream Cheese Ice Cream – a delicious recipe with cream cheese, sugar, eggs, lemon juice, vanilla, light cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 (8 oz.) cream cheese, softened
2 1/2 c. sugar
4 eggs
2 Tbsp. lemon juice
2 tsp. vanilla
5 c. light cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2024 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Cheese Ice Cream

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