How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Frosting For Cakes?

You need 4 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, 1 (10 ounce) bag powdered sugar, 1 teaspoon pure vanilla extract, 1/2 cup butter.

Is Cream Cheese Frosting For Cakes suitable as baking & desserts?

Yes, Cream Cheese Frosting For Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Frosting For Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Frosting For Cakes Recipe

Name: Cream Cheese Frosting For Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese; 1 (10 ounce) bag powdered sugar; 1 teaspoon pure vanilla extract; 1/2 cup butter

Cream Cheese Frosting For Cakes – a delicious recipe with cream cheese, powdered sugar, vanilla, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 ounce) package cream cheese
1 (10 ounce) bag powdered sugar
1 teaspoon pure vanilla extract
1/2 cup butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
389 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Cheese Frosting For Cakes

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