How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Frosting?

You need 4 ingredients. The key ingredients include: 1 (3 oz.) pkg. cream cheese (room temperature), 1 3/4 c. confectioners sugar, 4 Tbsp. butter or margarine, softened, 1/4 tsp. pure vanilla extract.

Is Cream Cheese Frosting suitable as general?

Yes, Cream Cheese Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese Frosting Recipe

Name: Cream Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. cream cheese (room temperature); 1 3/4 c. confectioners sugar; 4 Tbsp. butter or margarine, softened; 1/4 tsp. pure vanilla extract

Cream Cheese Frosting – a delicious recipe with cream cheese, confectioners sugar, butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (3 oz.) pkg. cream cheese (room temperature)
1 3/4 c. confectioners sugar
4 Tbsp. butter or margarine, softened
1/4 tsp. pure vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
593 kcal
Category
General

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