How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Frosting?

You need 6 ingredients. The key ingredients include: 8 oz. cream cheese - softened, 1-1/2 boxes confectionery sugar (powdered), 1 stick butter or margarine - softened, 2 Tbsp. milk, and more.

Is Cream Cheese Frosting suitable as general?

Yes, Cream Cheese Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese Frosting Recipe

Name: Cream Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese - softened; 1-1/2 boxes confectionery sugar (powdered); 1 stick butter or margarine - softened; 2 Tbsp. milk; 1 Tbsp. vanilla flavoring; 1 c. chopped pecans

Cream Cheese Frosting – a delicious recipe with cream cheese, confectionery sugar, butter, milk, vanilla flavoring, pecans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 oz. cream cheese - softened
1-1/2 boxes confectionery sugar (powdered)
1 stick butter or margarine - softened
2 Tbsp. milk
1 Tbsp. vanilla flavoring
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
923 kcal
Category
General

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Cream Cheese Frosting

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