Try this homemade Cream Cheese Filled Won Tons - Crab Rangoon recipe the whole family will love. Made with wraps, cream cheese, canned crabmeat and salt…
This Cream Cheese Filled Won Tons - Crab Rangoon relies on simple, everyday ingredients such as won ton wraps, (2 ml) salt and (1 ml) garlic powder. It comes together quickly and makes 4 servings, at about 146 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026