How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Danish?

You need 3 ingredients. The key ingredients include: 1 box white cake mix, 4 eggs, 1 1/2 c. sour cream.

Is Cream Cheese Danish suitable as baking & desserts?

Yes, Cream Cheese Danish falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Danish?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Danish Recipe

Name: Cream Cheese Danish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box white cake mix; 4 eggs; 1 1/2 c. sour cream

Cream Cheese Danish – a delicious recipe with white cake mix, eggs, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box white cake mix
4 eggs
1 1/2 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Cheese Danish

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