How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Cups?

You need 6 ingredients. The key ingredients include: 1 c. sugar, 1 1/2 tsp. vanilla, 3 eggs, 3 (8 oz.) pkg. soft cream cheese, and more.

Is Cream Cheese Cups suitable as general?

Yes, Cream Cheese Cups falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese Cups Recipe

Name: Cream Cheese Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 1/2 tsp. vanilla; 3 eggs; 3 (8 oz.) pkg. soft cream cheese; 1 c. sour cream; 1 box vanilla wafers

Cream Cheese Cups – a delicious recipe with sugar, vanilla, eggs, soft cream cheese, sour cream, vanilla wafers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sugar
1 1/2 tsp. vanilla
3 eggs
3 (8 oz.) pkg. soft cream cheese
1 c. sour cream
1 box vanilla wafers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
789 kcal
Category
General

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