How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese - Crab - Potato Puff?

You need 7 ingredients. The key ingredients include: 3 potatoes, peeled, 1/4 c. skim milk, 4 oz. pkg. light or fat-free cream cheese, 1 egg, beaten, and more.

Is Cream Cheese - Crab - Potato Puff suitable as seafood?

Yes, Cream Cheese - Crab - Potato Puff falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cream Cheese - Crab - Potato Puff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese - Crab - Potato Puff Recipe

Name: Cream Cheese - Crab - Potato Puff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 potatoes, peeled; 1/4 c. skim milk; 4 oz. pkg. light or fat-free cream cheese; 1 egg, beaten; 1 Tbsp. chopped chives or green onion tops; 1 small can crab meat or white tuna; salt and pepper to taste

Cream Cheese - Crab - Potato Puff – a delicious recipe with potatoes, milk, light, egg, chives, crab meat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 potatoes, peeled
1/4 c. skim milk
4 oz. pkg. light or fat-free cream cheese
1 egg, beaten
1 Tbsp. chopped chives or green onion tops
1 small can crab meat or white tuna
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
215 kcal
Category
Seafood

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Cream Cheese - Crab - Potato Puff

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