Bake this irresistible Cream Cheese Coffee Cake at home. Made with bread, cream cheese, sugar and egg. Easy step-by-step instructions included.
This Cream Cheese Coffee Cake relies on simple, everyday ingredients such as loaf frozen bread dough, cream cheese, sugar and egg beaten. It comes together quickly and makes 4 servings, at about 780 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cream Cheese Coffee Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026