Cream Cheese Chocolate Cookies Recipe

Name: Cream Cheese Chocolate Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: COOKIES; 1 cup sugar; 1 cup softened butter; 1 egg; 1/2 cup melted semisweet chocolate; 1 teaspoon vanilla extract; 2 1/2 cups all-purpose flour; sugar; CREAM CHEESE ICING; 1 (8 ounce) package softened cream cheese; 1/4 cup softened butter; 1/3 cup tbsps icing sugar; 1 tablespoon icing sugar; 1/2 teaspoon vanilla extract

Servings: persons

COOKIES
1 cup sugar
1 cup softened butter
1 egg
1/2 cup melted semisweet chocolate
1 teaspoon vanilla extract
2 1/2 cups all-purpose flour
sugar
CREAM CHEESE ICING
1 (8 ounce) package softened cream cheese
1/4 cup softened butter
1/3 cup tbsps icing sugar
1 tablespoon icing sugar
1/2 teaspoon vanilla extract

1
Preheat oven to 350 u00b0F (180 u00b0C).
2
In large bowl, beat together sugar, butter, egg, melted chocolate and vanilla until smooth. Gradually add flour while stirring. Beat until smooth. Shape dough into 48 1-inch (2.5 cm) balls.
3
Place balls on cookie sheet about 2-inch (5 cm) apart. Flatten with glass bottom to form 2-inch (5 cm) circles. Dip glass bottom in sugar, to prevent sticking.
4
Bake for 15 minutes or until cookies are slightly shiny and golden. Remove from oven let cool for 5 minutes before removing cookies from sheet. Repeat process until all dough is used up.
5
Spread half the cookies with Cream Cheese Icing and top with remaining ones, pressing lightly. Dust with sugar.
6
Cream Cheese Icing:
7
In bowl, whip all ingredients with cream cheese until creamy. Cover and set aside.

1319

kcal

Calories

Fat

141

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: COOKIES, 1 cup sugar, 1 cup softened butter, 1 egg, and more.

Yes, Cream Cheese Chocolate Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Chocolate Cookies

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