How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Chicken?

You need 8 ingredients. The key ingredients include: 1 frying chicken (cut up), salt & pepper (to taste), 1 (10 ounce) can cream of mushroom soup, ½ cup sauterne or ½ cup sherry wine, and more.

Is Cream Cheese Chicken suitable as meat & poultry?

Yes, Cream Cheese Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese Chicken Recipe

Name: Cream Cheese Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 frying chicken (cut up); salt & pepper (to taste); 1 (10 ounce) can cream of mushroom soup; ½ cup sauterne or ½ cup sherry wine; 2 tablespoons butter (melted) or 2 tablespoons margarine (melted); 2 tablespoons dried Italian salad dressing mix; 6 ounces cream cheese (cut in cubes); 1 tablespoon onion (chopped)

Try this homemade Cream Cheese Chicken recipe the whole family will love. Made with chicken, salt, cream of mushroom soup and sherry wine. Easy step-by-…

This Cream Cheese Chicken relies on simple, everyday ingredients such as frying chicken (cut up), salt & pepper (to taste), cream cheese (cut in cubes) and onion (chopped). It comes together quickly and makes 4 servings, at about 244 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 frying chicken (cut up)
salt & pepper (to taste)
1 (10 ounce) can cream of mushroom soup
½ cup sauterne or ½ cup sherry wine
2 tablespoons butter (melted) or 2 tablespoons margarine (melted)
2 tablespoons dried Italian salad dressing mix
6 ounces cream cheese (cut in cubes)
1 tablespoon onion (chopped)

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Quick Info

Servings
4 servings
Calories
244 kcal
Category
Meat & Poultry

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